Adchivitta Sambar Podi 100g – Traditional South Indian Sambar Spice Powder
Bring authentic South Indian flavors to your kitchen with Adchivitta Sambar Podi 100g. Crafted using a carefully balanced blend of quality spices, this traditional sambar powder helps you prepare flavorful and aromatic sambar with ease.
Whether you’re cooking a comforting family meal or preparing food for special occasions, Adchivitta Sambar Podi enhances the taste of lentils and vegetables, giving your sambar a rich, homemade flavor.
Why Choose Adchivitta Sambar Podi?
- Authentic South Indian recipe
- Made with carefully selected premium spices
- Rich aroma and traditional taste
- Perfect for everyday home cooking
- Hygienically packed to preserve freshness
- Suitable for homes, restaurants, and catering services
Suggested Usage
- Cook dal and vegetables until tender.
- Add tamarind extract according to your recipe.
- Mix 1–2 tablespoons of Adchivitta Sambar Podi (adjust to taste).
- Simmer for 5–10 minutes.
- Finish with a tempering of mustard seeds, curry leaves, dried red chilies, and asafoetida for enhanced flavor.
Storage Instructions
Store in a cool and dry place away from direct sunlight. Keep the pack tightly sealed after use to maintain freshness and aroma.
Net Weight: 100g
